Nachos
Tortilla chips loaded with cheddar cheese, roasted corn and black bean salsa, tomato, scallions, olives, and jalapenos $9.95
- add shrimp $14.95
- add chicken $12.95
- add Smoked Brisket $13.95
Homemade Fried Potato Chips
Served with our original Blue cheese dressing $5.25
Panko Crusted Mac-n-Cheese
With plum tomatoes and Creole mustard $8.95
Chicken Winglets
Boneless chicken, buffalo style, celery sticks and blue cheese
dressing. Served mild, hot or with our nuclear sauce $10.95
Wild Mushroom Goat Cheese Tart
With fried spinach $9.95
Chicken “BLT” Quesadilla
With avocado, pico de gallo and chipotle crema $9.95
Chilean Blue Mussels and House Smoked Tomatoes
With toasted garlic in a white wine butter broth $12.95
Brisket and Fried Onion
with roast garlic aioli $8.95
Buffalo Chicken
with a winter root vegetable slaw $7.95
Jumbo Lump Crab Cake
with baby spinach and zesty remoulade $10.95
Bacon Blue Cheese Burger
with tomato relish $8.95
Soup Du Jour
Chef’s homemade creation $4.95/ $5.95
Crab & Corn Chowder
A Cromwell’s classic $5.95/ $6.95
Guinness Beef Stew
$5.95/ $6.95
Side Salad
With entrée $2.95 - without entrée $4.95
Tavern Salad
Crisp greens, cherry tomatoes, cucumber, carrots, olives,
red onion, cheddar and croutons $7.95
Caesar Salad
Hearts of romaine, homemade dressing and garlic croutons
with parmesan crisp $7.95
Add grilled chicken $10.95
Add shrimp or salmon $12.95
The Wedge
Iceberg lettuce, tomato, onion, bacon, bleu cheese and choice of dressing $8.50
Chicken Salad with Seasonal Fruit
Our own chicken salad served with fresh fruit and homemade
fruit bread $12.95
Baby Field Greens and Stilton Cheese
With apples , dried bing cherries, and candied pecans in a white balsamic vinaigrette $10.95
- add shrimp $14.95
- add chicken $12.95
- add Smoked Brisket $13.95
Southwestern Chicken Chopped Salad
With roasted corn, avocado, red onion, black beans, and tomato laced with a chipotle-lime dressing $12.95
Char-grilled Flank Steak and Arugula
with goat cheese crostini, toasted almonds, tomato and pickled onions in a champagne vinaigrette $13.95
Sea Scallops, Sweet Chili Glazed
With chilled rice noodles, shiitake mushrooms, julienne vegetables and sesame vinaigrette $14.95
Grilled Chicken and Spinach
With grape tomato, hard boiled egg, carrot and onion in a bacon buttermilk ranch $12.95
Herb Grilled Tuna Greek Salad
With romaine, tomato, cucumbers and feta cheese, laced with a
red wine vinaigrette $13.95
Gulf Shrimp Stir Fry
laced with a sweet and spicy chili sauce on sticky rice and garden vegetables $18.95
Char-Grilled Pork Tenderloin
with baby yukon potatoes, celery root remoulade and
crispy leeks $17.95
Panko Crusted Chicken “Chop”
with fork mashed yukon potatoes and green beans $17.95
Pan Roasted Lamb Sirloin
with parsley buttered potatoes, chefs selected vegetables and rosemary jus $21.95
Petite Filet Mignon and Goat Cheese
with sautéed garlic greens, brabant potatoes and balsamic
syrup $18.95
Steak Pommes Frites
8 oz. beef sirloin with portobello mushroom butter,
chefs select vegetables and potato matchsticks $18.95
Seared Atlantic Salmon Tapenade
with almond rice pilaf, fennel and carrot-parsnip ribbons $18.95
Caribbean Peppercorn Crusted Tuna Loin
pan seared rare with black beans and rice, gingered pineapple and cilantro-red onion salad $19.95
Jumbo Lump Crab Cake
with a cilantro chili slaw, fire roasted tomatillo salsa, avocado and crisp tortilla strips
- 6oz $19.95
- 8oz $25.95
Chicken Cromwell
tenderloin sautéed with shallots, spinach, mushrooms and imported Marsala wine. Served with capellini or wild rice and petite salad $18.95
HALF POUND ANGUS BEEF OR FRESH GROUND TURKEY
Served with choice of french fries, homemade chips or
cole slaw $10.95
The Cromwell
Traditionally topped with lettuce, tomato, bermuda onion and choice of cheese
Hagley
Toasted portobello mushroom cap, melted blue cheese and maple smoked Lancaster bacon
Granogue
Blackened, with melted blue cheese , lettuce and tomato
Montchanin
Green chile salsa, jalapeno pepper jack cheese and crispy
cilantro leaves
FAVORITES
Served with choice of french fries, homemade chips or cole slaw
Greenville Grilled Cheese
Smoked gouda, swiss, cheddar, tomato and scallions. Served with hot mustard $10.95
Add apple wood ham $12.95
Blackened Chicken Caesar
Wrapped in lavash with roasted vegetables and provolone
cheese $10.95
Filet Sandwich
Center cut filet grilled, served on english muffin with caramelized onions and pepper Jack cheese $13.95
Jumbo Lump Crab Cake on Grilled Tandori Flatbread
With lettuce, tomato, bacon and roasted red pepper mayo $13.95
Cheese Steak
Stuffed in a famous Amoroso roll with peppers, onions, mushrooms
and provolone cheese $10.95
Grilled Salmon on Toasted Multigrain
With baby spinach, hard boiled eggs and mustard-caper
aioli $12.95
Oven Roasted Turkey Breast on Tandori Flatbread
With a romaine, tomato, bacon and cheddar slaw $10.95
House Smoked Brisket French Dip on a Steak Roll
With gruyere cheese, caramelized onions and au jus $10.95
Brownie Sundae
Double chocolate brownie sundae with vanilla ice cream,
chocolate sauce, whipped cream and fresh berries $4.75
Bread Puddin'
White chocolate and toasted pecans with warm caramel sauce
and vanilla ice cream $4.50
Shortcake
Traditional pound cake soaked in simple syrup, layered with
fresh strawberries and whipped cream $5.50
N.Y. Style Cheesecake
Super creamy cheesecake in a Graham cracker crust with raspberry sauce $4.50
Toll House Pie
Baked chocolate chip and walnut cookie dough served with chocolate sauce, ice cream and berries $4.50
Crème Brûlée
Traditional recipe $4.50